Brunch
11:00am - 2:30pm Saturday & Sunday
Brunch Drinks
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Bloody Mary
Masons Bloody Mix, Wheatley Vodka
$14
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Mimosa
Jeio Prosecco, Orange Juice
$12
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Mimosa Bucket
Jeio Prosecco and Choice of Three Juices: Orange, Blood Orange, Grapefruit, Pineapple, Pomegranate
$59
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La Flueur
Bombay Sapphire, Strawberry, Basil, Lime
$16
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*1926
Rum, Campari, Passion Fruit, Tiki Bitters
Serves 8-10 | $115
Non-Alcoholic Drinks
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Choice of Juice
Orange, Blood Orange, Grapefruit, Apple, Pineapple, Pomegranate
$9
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Kevin's G&T
Secret Recipe
$9
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Hot Tea
China Green Jade, Lemon Chamomile, Blue Flower Earl Grey, Jasmin Pearls
$6
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Coffee
Leyden St Costa Rica Tarrazu
$5
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Espresso, Cappuccino, Latte
Leyden St Ethiopia and Brazil
$7
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Iced Tea
$6
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Lemonade
$6
Starters
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Donut Holes
Salted Maple Sugar, Meyer Lemon Curd
$15
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Acai Parfait
Almond Butter, House Made Granola, Seasonal Fruit
$15
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Shrimp Cocktail
U-8 Shrimp, Wasabi Cocktail Sauce
$24
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South Bay Blonde Oysters
Half Dozen, Frozen Mignonette
$24
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Little Leaf Farms Greens
Radish, Cashew, Ricotta Salata, Honey Vinaigrette
$15
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Masons Caesar
Gruyere Frico, Herbed Toast, Soft Boiled Egg, White Anchovy
$17
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Niveaux Viennoiserie
French Croissant / Pain au Chocolat / Seasonal Fruit Danish / Almond Croissant
Basket $7 - $23
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Cereal Ice Cream Flight
Cinnamon Toast Crunch, Lucky Charms, Apple Jacks
$16
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Rockefeller Style Oysters
Tarragon, Celeriac, Watercress, Smoked Bacon
$23
Steaks
Our steaks are cooked using a Josper Basque Grill, which runs exclusively on charcoal and wood, lending a signature smoky taste to our offerings.-
Filet Mignon
8 oz. / Hand-Cut
$52
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New York Strip
12 oz. / Prime
$57
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Bone-In NY Strip
16 oz. / Dry Age Prime
$89
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Grass Fed Ribeye
16 oz. / Niman Ranch
$72
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Bone-In Ribeye
18 oz. / Prime
$68
Mains
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Masons Benedict
Maple Bacon, Lobster Tail, Poached Egg, Hollandaise
$39
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Florentine Benedict
Wilted Spinach, Oven-Roasted Tomato, Poached Egg, Hollandaise
$24
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French Toast
Hazelnut Toffee, Hot Fudge, Cereal Ice Cream
$26
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Avocado Tartine
House Made Croissant, Poached Egg, Dressed Arugula, Parmigiano
$24
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Masons Frittata
Mushroom Medley, Gruyere, Lemon Aioli, Dressed Arugula
$26
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Wagyu Bacon Hash
Classic Hashed Potatoes, Poached Eggs, Cave Aged Cheddar
$28
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Steak & Eggs
Prime Flat Iron Steak, Home Fries, Masons Frittata
$39
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Classic Lox
House Made Bagel, Salmon Roe, Whipped Cream Cheese
$32
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Masons Burger
Dry Aged Patty, House Made Potato Bun, Cave Aged Cheddar, Caramelized Onion
$32
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Peppered Scottish Salmon
Béarnaise with Smoked Trout Caviar, Cucumber
$38
Sides & More
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House Made Bagel
Everything Seasoning, Whipped Cream Cheese
$14
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Seasonal Fruit
Daily Selection of Cut Fruit and Berries
$15
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Sautéed Asparagus
Truffle Vinaigrette, Parmigiano
$16
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Pork Sausage
House Ground, Fennel and Rosemary
$16
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Applewood Smoked Bacon
Maple Sugar
$15
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Creamed Spinach
Pearl Onion, Swedish Spice
$13
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Green Thumb Fries
Black Garlic Aioli
$12
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Chef's Mushroom Medley
Daily Selection, Garlic Butter
$19
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Homefries
Greenthumb Farms Potatoes, Onion and Herbs
$14
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Mac & Cheese
Ditalini, Mixed Cheeses | 14
Add Lobster | + $12
Sauces
First sauce complementary additional sauce $5 each-
Ponzu
$5
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Masons Steak
$5
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Red Wine Bordelaise
$5
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Peppercorn Poivre
$5
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Bearrnaise
$5
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Chimichurri
$5